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    Charbroiled is the form you actually meet most. It describes food cooked over a very hot charcoal fire: a charbroiled burger, charbroiled chicken, charbroiled steaks. American menus love this word; it promises grill marks and a smoky taste. You can also use it as the past of the verb : they charbroiled the fish last night. Though actually, in everyday talk the adjective on the menu is far more common than the verb. It is not a fancy kitchen word, and it is not the same as charred, which means burnt on the outside. People stretch it a little — some kitchens will print charbroiled even when the heat is gas — but the picture in the word is still charcoal.

    炭烤的

    例句逐字對照、搭配詞、易混淆字

    這一義的完整解析還沒打開。訂閱後可以看到例句怎麼拆、常跟哪些字一起出現, 以及容易跟它搞混的字。

    看看訂閱內容

組成charbroil + -ed. The -ed form: cooked that way, or used as an adjective on a menu.

同家族的字

  • charbroilthe verb this comes from
  • broilthe second half: to cook with strong, close heat
  • charcoalthe char- is the charcoal you cook over

原始詞典資料1 筆記錄

以下是外部詞典記錄的用法,原文照列,我們還沒有寫成教學內容。上面的說明才是我們自己寫的;有些用法可能上面已經講過了。

這個拼法也被記錄為下列字的變化形:

資料來源:英文維基詞典 English WiktionaryCC BY-SA 4.0)。 原文照列,未經改寫。