1. 1優格、優酪乳(較稠的稱優格,較稀的稱優酪乳)

    Yoghurt (also spelled "yogurt") is a thick, slightly sour food made from milk that has had certain bacteria added to it. People eat it plain, with fruit, or with honey, often for breakfast or as a snack.

組成From Turkish "yoğurt".

原始詞典資料1 筆記錄

以下是外部詞典記錄的用法,摘錄並精簡格式,我們還沒有寫成教學內容。上面的說明才是我們自己寫的;有些用法可能上面已經講過了。

這個拼法也被記錄為下列字的變化形:

摘錄自 英文維基詞典 English Wiktionary,已精簡格式;依 CC BY-SA 4.0 授權使用,改動後的內容同樣以此授權提供。