1. 1英國西南部那種烈性、常帶混濁的蘋果酒(不是台灣的「蘋果西打」汽水)

    Scrumpy is a strong alcoholic drink made from apples — a kind of cider, but not the clear, sweet, shop kind. It is the rough, often cloudy farm cider of south-west England (Somerset, Devon, and around there), usually stronger than ordinary cider, and it can sneak up on you. The name feels local and a bit rural; people outside Britain may not know it. It is not a children's drink, and it is not apple juice. In a pub you might hear I'll have a pint of scrumpy. Though actually, how 'farmy' and how strong it is depends on the maker: some scrumpy is a brand using the old country name, not a from a barn.

組成scrump + -y. The ending -y here makes a drink-name from scrump (the fruit-taking / apple world). Some people wonder whether it shares old 'little amount' roots with scrumptious; that is only a maybe, not a sure link.

同家族的字

  • scrumpscrumpy is built from scrump plus -y

原始詞典資料1 筆記錄

以下是外部詞典記錄的用法,摘錄並精簡格式,我們還沒有寫成教學內容。上面的說明才是我們自己寫的;有些用法可能上面已經講過了。

scrumpynoun/ˈskɹʌm.pi/

  • 1

    A rough cider, normally more alcoholic than usual, and typically produced through natural fermentation.

摘錄自 英文維基詞典 English Wiktionary,已精簡格式;依 CC BY-SA 4.0 授權使用,改動後的內容同樣以此授權提供。