Kitchenware is the pots, pans, and other things you use when you cook — mixing bowls, spatulas, colanders, and so on. It is the stuff of the kitchen, not the room itself and not the food. Shops use it as a section name: everything from a frying pan to a garlic press. It is a normal, slightly shop-like word, the kind you see on signs and boxes. Cookware is a close cousin that often means just the pots and pans you put on the heat; kitchenware can run a little wider and take in the tools you stir and mix with, though in real talk people mix the two. We usually say it as a group, not one by one.