1. 1

    Guacamole is a cold Mexican dish — really a thick dip or spread — made by crushing ripe avocado and mixing it with things like lime, salt, onion, tomato, , and . You eat it with chips, or put it on tacos. It is not cooked. In many countries it has left Mexican restaurants and turned up at parties next to the crisps. People stretch the word a little: a kitchen may call any avocado mash guacamole even when it is plain. The sound is roughly gwa-ka-MOH-lay, from Spanish, not three English bits stuck together.

    酪梨醬(墨西哥酪梨泥;台灣說酪梨,中國大陸多說牛油果)

    例句逐字對照、搭配詞、易混淆字

    這一義的完整解析還沒打開。訂閱後可以看到例句怎麼拆、常跟哪些字一起出現, 以及容易跟它搞混的字。

    看看訂閱內容

組成From Spanish guacamole, from Classical Nahuatl āhuacamōlli: āhuacatl (avocado) + mōlli (sauce; broth).

同家族的字

  • avocadoavocado comes from the same Nahuatl āhuacatl, the fruit mashed into guacamole
  • moleMexican mole, the sauce, comes from the same Nahuatl mōlli, meaning sauce

原始詞典資料1 筆記錄

以下是外部詞典記錄的用法,原文照列,我們還沒有寫成教學內容。上面的說明才是我們自己寫的;有些用法可能上面已經講過了。

guacamolenoun/ˌɡwɑ.kəˈmol.i/

  • 1

    An avocado-based greenish dip with onions, tomato, and spices, common to Mexican cuisine and often served with tortilla chips.

    • Typical Mexican food is prepared here according to ancient recipes and served in orthodox sequence, that is, guacamole at the beginning and frijoles at the end.
    • The guacamole and queso fundido (melted cheese with a slathering of chorizo sausage on top, spooned onto sections of flour tortilla) are excellent, and two botanas (assortments) offer items like chalupas (small crisp tortillas) not always found on Chicago menus.

資料來源:英文維基詞典 English WiktionaryCC BY-SA 4.0)。 原文照列,未經改寫。