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A griddlecake is a : a soft, flat cake cooked on a griddle. You pour batter onto the hot plate, wait for bubbles, turn it, and eat it with butter or syrup. The word is old-fashioned and more at home in older American or country English than on a city menu today; a café will almost always say . Though actually it is a very honest name: it tells you both the tool (the griddle) and the food (a cake). In some families it still means a slightly thicker, home-style , not the very thin French kind. It is not a birthday cake, and it is not a .
煎餅
原始詞典資料1 筆記錄
以下是外部詞典記錄的用法,原文照列,我們還沒有寫成教學內容。上面的說明才是我們自己寫的;有些用法可能上面已經講過了。
griddlecakenoun/ˈɡɹɪdəlˌkeɪk/
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Any of various forms of small pancake made from a spoonful of batter cooked on a griddle.
資料來源:英文維基詞典 English Wiktionary(CC BY-SA 4.0)。 原文照列,未經改寫。