- 1
Pita is a round, flat bread that puffs up as it bakes, leaving a pocket inside - you can cut it open or tear it and stuff it with meat, vegetables, or sauce, or tear off pieces to scoop up food like hummus. It comes from Middle Eastern and Mediterranean cooking and is now sold in supermarkets almost everywhere.
皮塔餅（中東口袋麵包）
原始詞典資料5 筆記錄
以下是外部詞典記錄的用法，原文照列，我們還沒有寫成教學內容。上面的說明才是我們自己寫的；有些用法可能上面已經講過了。
Pitaname
- 1
A barangay of Dinalupihan, Bataan, Philippines.
pitanoun詞源 1/ˈpɪtə/
- 1
A piece of pita bread; a flatbread pouch used for making sandwiches such as gyros or falafels.
- There is a wide variety of pites, small triangles of butter laden crispy filo dough, voluptuously filled with cheeses, vegetables or spiced meats.
- A sweet smell of cheese and milk pites permeates the air of the homes of Greek housewives who prepare the pites according to the tradition of their forefathers.
pitanoun詞源 2/ˈpɪtə/
- 1
A fiber obtained from the Agave americana and related species, used for making cordage and paper.
- 2
The plant which yields the fiber.
這個拼法也被記錄為下列字的變化形：
資料來源：英文維基詞典 English Wiktionary（CC BY-SA 4.0）。 原文照列，未經改寫。