Non-dairy food and drink is made without cow’s milk and the things that come from it — no milk, no butter, no cream, no cheese in the recipe. Cafés use it for oat, soy, or almond drinks; packets use it so people with a milk allergy, or who avoid milk for other reasons, can see the food is safe for them.

Non-dairy Non-dairy 食物和飲料food and drink 是is made without製作時不用 cow's milk and the things that come from it牛奶和牛奶做的東西——no milk配方裡沒有牛奶，no butter沒有奶油，no cream沒有鮮奶油，no cheese in the recipe沒有起司。Cafés咖啡店 use it用這個字 for oat, soy, or almond drinks來標燕麥、豆漿或杏仁飲品；packets包裝上 use it用這個字 so people with a milk allergy讓對牛奶過敏，or who avoid milk for other reasons或因其他原因不喝牛奶的人 can see能看出 the food is safe for them這個食物對他們是安全的。

Though actually, “no lactose” is not the same thing: a drink can still be dairy if it is milk with the lactose taken out. Eggs are not dairy either, even though they sit near the milk in the shop; dairy is the milk family, not “everything from a farm animal.” The word is everyday now on menus and labels, not fancy.

Though actually不過事實上，"no lactose"「無乳糖」 is not不是 the same thing同一回事：a drink一種飲料 can still be還是可能是 dairy乳製品 if it is如果它是 milk with the lactose taken out拿掉乳糖的牛奶。Eggs蛋 are not也不是 dairy either乳製品，even though they sit near the milk in the shop即使它們在店裡擺在牛奶附近；dairy dairy指的是 is the milk family牛奶那一家族，not而不是 "everything from a farm animal"「所有農場動物身上來的東西」。The word這個字 is now現在 everyday日常，用在 on menus and labels菜單和標籤上，not fancy不是什麼講究的字。