1. 1分子的(那個最小單位本身叫分子)

    Molecular is the describing word that belongs to a molecule. A molecule is the smallest piece of a substance you can have that is still that substance. Split a water molecule any smaller and you no longer have water: you have hydrogen and oxygen, which behave differently. Most molecules are two or more atoms holding together. A very few substances can exist as single atoms (the gases that almost never join with anything), and chemists still talk about them in the same breath. You will meet molecular constantly in science class: molecular structure, molecular biology, molecular weight. It is school-and-lab English, not kitchen English. When someone says “at the molecular level,” they mean “down at the tiny scale of these units,” often as a way of saying “very, very small and basic.” The thing itself is the molecule; molecular only describes it.

From the word’s history

molecule + -ar.

由 molecule「分子」加 -ar 組成。

Wiktionary

組成From molecule + -ar. Molecule came into English from French molécule, from New Latin molecula, a little mass, from Latin moles, “mass” or “heap.”

同家族的字

  • moleculethe noun this describing word is built from

原始詞典資料5 筆記錄

以下是外部詞典記錄的用法,摘錄並精簡格式,我們還沒有寫成教學內容。上面的說明才是我們自己寫的;有些用法可能上面已經講過了。

molecularadj/məˈlɛk.jʊ.lə/

  • 1

    chemistrynatural-sciencesphysical-sciencesRelating to, or consisting of, or produced by molecules.

    • Drawings and pictures are more than mere ornaments in scientific discourse. Blackboard sketches, geological maps, diagrams of molecular structure, astronomical photographs, MRI images, the many varieties of statistical charts and graphs: These pictorial devices are indispensable tools for presenting evidence, for explaining a theory, for telling a story.
  • 2

    chemistrynatural-sciencesphysical-sciences(of an element) Combined with itself and with no other element; elemental.

  • 3

    Relating to a simple or basic structure or organization.

  • 4

    foodlifestyleRelating to molecular gastronomy.

    • molecular dishes

molecularnoun/məˈlɛk.jʊ.lə/

  • 1

    chemistrynatural-sciencesphysical-sciencesAny compound having a specified (range of) molecular weight(s)

摘錄自 英文維基詞典 English Wiktionary,已精簡格式;依 CC BY-SA 4.0 授權使用,改動後的內容同樣以此授權提供。