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    A legume is a plant that keeps its seeds in a pod — a long, thin case you can split open. Beans, peas, and are the ones meet first. Peanuts are legumes too, even though shops sell them with the nuts; they grow in pods in the ground. Both the plant and its seeds can be called legumes.

    A legume is a plantlegume是一種植物 that keeps its seeds in a pod把種子包在豆莢裡 — a long, thin case you can split open豆莢是一個長長、細細、可以剝開的殼。Beans, peas, and lentils豆子、豌豆和扁豆 are the ones learners meet first是學習者最先接觸到的例子。Peanuts are legumes too花生也是legume, even though shops sell them with the nuts雖然店裡把它跟堅果放在一起賣; they grow in pods in the ground它其實是在土裡的豆莢中生長的。Both the plant and its seeds植物本身和它的種子 can be called legumes都可以叫做legumes。

    In a science book the word is careful and botanical. In the kitchen, people often just say beans, peas, or pulses.

    In a science book在科學書裡, the word is careful and botanical這個詞用得很嚴謹、偏植物學。In the kitchen在廚房裡, people often just say大家通常就直接說 beans, peas, or pulsesbeans、peas或pulses(豆類)。

    Though actually, if you know a little French, be careful: French légume means “vegetable,” any vegetable, not just this kind of plant. English borrowed the word but kept the older, narrower sense — the pod plants. Tomatoes, carrots, and cabbage are not legumes.

    Though actually不過, if you know a little French, be careful如果你懂一點法文要小心: French légume法文的légume means "vegetable,"指的是「蔬菜」, any vegetable, not just this kind of plant任何蔬菜都算,不只是這種植物。English borrowed the word英文借用了這個字, but kept the older, narrower sense但保留了較舊、較窄的意思 — the pod plants指豆莢類植物。Tomatoes, carrots, and cabbage番茄、紅蘿蔔和高麗菜 are not legumes都不是legumes。

    例句逐字對照、搭配詞、易混淆字

    這一義的完整解析還沒打開。訂閱後可以看到例句怎麼拆、常跟哪些字一起出現, 以及容易跟它搞混的字。

    看看訂閱內容

組成Borrowed from French légume, from Latin legūmen (“bean”). Doublet of the rarer English word legumen.

同家族的字

原始詞典資料4 筆記錄

以下是外部詞典記錄的用法,原文照列,我們還沒有寫成教學內容。上面的說明才是我們自己寫的;有些用法可能上面已經講過了。

Legumename

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    A locality in the Tenterfield council area, north eastern New South Wales, Australia.

legumenoun/ˈlɛɡ.juːm/

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    biologybotanynatural-sciencesThe fruit or seed of leguminous plants (as peas or beans) used for food.

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    biologybotanynatural-sciencesAny of a large family (Fabaceae, syn. Leguminosae) of dicotyledonous herbs, shrubs, and trees having fruits that are legumes or loments, bearing nodules on the roots that contain nitrogen-fixing bacteria, and including important food and forage plants (as peas, beans, or clovers).

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    biologybotanynatural-sciencesA pod dehiscent into two pieces or valves, and having the seed attached at one suture, as that of the pea.

資料來源:英文維基詞典 English WiktionaryCC BY-SA 4.0)。 原文照列,未經改寫。