- 1
When wine is corked, it smells and tastes wrong because of a problem with the cork. Usually a chemical in the cork has got into the wine, and the wine then smells like wet cardboard, a damp cellar, or a cloth. It will not make you ill; it is just spoiled, and you cannot fix it by letting the bottle “breathe”. Waiters expect you to smell the wine and send a corked bottle back — that is normal, not rude. Though actually, people sometimes say corked as if air leaked in through a bad cork. That is a different fault: the wine has had too much air, and it tastes flat or tired. Corked, in careful talk, is this cork-smell problem, not just “the bottle has a cork” and not just “air got in”.
有木塞味的、木塞污染的(酒友也說「有塞味」或「cork 到了」)
原始詞典資料4 筆記錄
以下是外部詞典記錄的用法,原文照列,我們還沒有寫成教學內容。上面的說明才是我們自己寫的;有些用法可能上面已經講過了。
corkedadj/kɔːkt/
- 1
Of a container, especially a bottle, closed with a cork.
- Once someone discovered a bottle of wine in the sand that was still corked.
- 2
Of (a bottle of) wine, tainted by mould/mold in the cork.
- Waiter, this wine is corked. Could you bring us another bottle?
- 3
Blackened by burnt cork.
- the corked faces of the outlaws
這個拼法也被記錄為下列字的變化形:
資料來源:英文維基詞典 English Wiktionary(CC BY-SA 4.0)。 原文照列,未經改寫。