- 1西班牙辣香腸（菜單上也常直接寫 chorizo；墨西哥那種較軟、要炒過的，店家有時會另外標）
Chorizo is a spicy sausage from Spain. It is usually pork, and the red colour and the heat come from smoked . There is more than one kind: Spanish chorizo is often firm and dried, so you can slice it; Mexican chorizo is often soft and fresh, so you cook it and it. English just kept the Spanish name — there is no homegrown English word for this sausage. You meet it in shops, recipes, and restaurants, not in old . It is food talk, not a formal word. Though actually, if someone only says sausage, they do not mean this. Chorizo has a smoky taste that ordinary sausage does not.
組成整詞借自西班牙語 chorizo，英文裡拆不開。
原始詞典資料1 筆記錄
以下是外部詞典記錄的用法，摘錄並精簡格式，我們還沒有寫成教學內容。上面的說明才是我們自己寫的；有些用法可能上面已經講過了。
chorizonoun/t͡ʃɒˈɹiː.zəʊ/
- 1
A spicy Spanish sausage flavoured with paprika, often crumbled for use in filling tacos, quesadillas, etc.
- Substitute three chopped scallions and a minced jalapeño for the onion, and 6 ounces crumbled chorizo for the tomatoes. Sub ½ cup queso fresco for the Parmesan in step 2. Serve with salsa.
- A plate of queen scallops on the half shell with chorizo crumbs and garlic butter was only over-shadowed by the quality of its companions.
摘錄自 英文維基詞典 English Wiktionary，已精簡格式；依 CC BY-SA 4.0 授權使用，改動後的內容同樣以此授權提供。